i


 

 2010 -2011 Numbered Memos
National School Lunch Program (NSLP)
 Residential Child Care Institutions (RCCI)
School Milk Program (SMP)

Date

2010 -2011 Numbered Memos

NSLP

RCCI

SMP

06/16/11 Shelf-stable, Dried Snacks Made from Meat, Poultry, or Seafood 2011-57 2011-36  
07/08/11 Child Nutrition Reauthorization 2010: Outreach to Households on the Availability of the School Breakfast 2011-56    
06/13/11 Child Nutrition Reauthorization 2010: Guidance on Paid Lunch Equity and Revenue from Non-program Foods 2011-55    
05/31/11 Policy Statement 2011-54 2011-35  
06/15/11 Frequency of Direct Certification Matching Activities Beginning in School Year 2011-2012 2011-53 2011-34  
06/15/11 Child Nutrition Reauthorization 2010: Enhancing the School Food Safety Program 2011-52 2011-33 2011-07
06/15/11 Restricted Open Sites and Summer Schools 2011-51 2011-32  
05/18/11 Child Nutrition Reauthorization 2010: Enhancing the School Food Safety Program 2011-50 2011-31  
05/04/11 Vista Food Exchange/Champion Food Service prepackaged meals 2011-49    
04/14/11 Fluid Milk 2011-48 2011-30  
04/14/11 Water Availability 2011-47 2011-29  
04/14/11 Eligibility of Children Evacuated from Japan and Bahrain 2011-46    
04/05/11 Reaffirming the Requirement that School Food Authorities Comply with Federal Regulations Affecting Rebates, Discounts, and Other Applicable Credits in All Cost Reimbursable Contracts 2011-45    
03/25/11 Free and Reduced Price Meals Application 2011-44    
03/25/11 Community Eligibility Option: Guidance and Process for Selection of States for School Year 2011-2012 2011-43    
03/25/11 Sun-Rype and Clodhopper products 2011-42    
02/15/11 Child Nutrition Reauthorization 2010: Categorical Eligibility of Foster Children 2011-41 2011-28  
03/08/11 Gelling/Stabilizing Agents in fruit snacks 2011-39 2011-26  
03/08/11 Child Nutrition Reauthorization 2010:
Cooperation with Program Research and Evaluation of Child Nutrition Programs
2011-38 2011-25  
03/02/11 Equity in School Lunch Pricing Fact Sheet 2011-37    
02/15/11 Child Nutrition Reauthorization 2010: Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs 2011-36 2011-24  
02/01/11 Procurement Geographic Preference Questions & Answers (Q&As) 2011-35 2011-23  
02/01/11 2010 Dietary Guidelines for Americans 2011-34 2011-22  
01/25/11 Child Nutrition Reauthorization 2010: Outreach to Households on the Availability of Summer Food Service Program Meals 2011-33    
01/21/11 Eligibility of Expanded Learning Time Programs for Afterschool Snack Service in the National School Lunch Program (NSLP) and the Child and Adult Care Food Program (CACFP) 2011-32    
01/21/11 Salad Bars in the National School Lunch Program 2011-31 2011-21  
02/15/11 Precision Research 2011-30 2011-20  
01/25/11 Staff Assignment for SMP     2011-06
01/24/11 Summary of The Healthy, Hunger-Free Kids Act of 2010 USDA Summary 2011-29 2011-20  
12/02/10 Training: HealthierUS School Challenge, January 19, 2011 2011-28    
11/29/10 Staff Assignments 2011-27 2011-19 2011-05
11/02/10

SY 2010 RCCI Program Guidance Manual Update

  2011-18  
11/02/10

Information Collection For Determining Eligibility For Free And Reduced Price Meals

2011-26 2011-17  
10/28/10

Exemptions Under the Competitive Food Services Regulation

2011-25    
10/27/10 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts With Food Service Management Companies 2011-24    
10/27/10

Racial/Ethnic Participant Data Report

2011-23 2011-16  
10/27/10

Pandemic Waiver

2011-22    
10/20/10

Mandatory Fall Directors' Meeting And "Live Meeting" Client Training

  2011-15  
10/13/10

Eligibility of Expanded Learning Time Programs For Afterschool Snack Service in National School Lunch Program

2011-21 2011-14  
10/12/10

Salad Bars in the National School Lunch Program (pdf)

2011-20    
10/05/10

“Live Meeting” Client - Mandatory Fall Directors' Meeting (pdf)

2011-19 2011-13  
10/04/10

Reaffirming the Requirement That School Food Authorities Comply With Federal Regulations Affecting Rebates, Discounts, and Other Applicable Credits in All Cost Reimbursable Contracts (pdf)

2011-18 2011-12  

10/04/10

Waiver Request for School Dismissal Due to H1N1 Outbreaks
 or Other Pandemic Level Communicable Diseases
(pdf)

Waiver Request SY2011 (word)
 

2011-17

   
10/05/10

Staff Assignments for the National School Lunch Program (pdf)

2011-16   2011-04

09/21/10

Clarification of Direct Certification Reports on the Bighorn/Sain System (pdf)

2011-15

 

 

09/21/10

Reporting Due Dates (pdf)

2011-14

2011-11

 

09/20/10

Exclusion of Military Combat Pay (pdf)

2011-13

 

 

09/02/10

Site Reviews (pdf)

2011-12

 

 

09/02/10

Site Reviews (pdf)

 

2011-10

 

08/27/10

Disclosure Requirements for the Child Nutrition Programs (pdf)

2011-11

2011-09

 

08/17/10

Incorporating The 2005 Dietary Guidelines For Americans Into School Meals (Re-Issue) (pdf)

2011-10

2011-08

 

08/02/10

Update On Publication Of Poverty Guidelines And Income Eligibility Guidelines (pdf)

2011-09

2011-07

 

07/27/10

National Average Daily Attendance Factor (pdf)

2011-08

2011-06

 

07/19/10

SY 2011 National School Lunch, School Breakfast Program and Special Milk Program Rates (pdf)

2011-07

2011-05

2011-03

07/02/10

SY 2011 Commodity Rates (pdf)

2011-06

2011-04

 

06/10/10

Update on Direct Certification to Bighorn Sain System (pdf)

2011-05

   

06/10/10

Update on the Continuing Delay of Publication of Updated Poverty Guidelines (pdf)

2011-04

2011-04

 

06/10/10

Certification Of Free And Reduced Price Lunch (Frl) Participation (pdf)

2011-03

2011-03

 

05/06/10

Waiver on Providing Income Limits on Applications (pdf)

2011-02

2011-02

2011-02

04/21/10

Application Packet, School Year 2010 - 2011 (pdf)

2011-01

2011-01

2011-01

 

2005-2006   *   2006-2007   *   2007-2008   *   2008-2009   *   2009-2010   *   2010-2011   *   2011-2012

 

CHILD NUTRITION & SCHOOL HEALTH
X
Donnell Barton, Director
700 E. Fifth Street
Carson City, NV 89701
 
dbarton@doe.nv.gov
X
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X

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Fax: (702) 486-6450

     
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